A course designed to incorporate basic elements of science with a variety of technology applications that are used to modify living organisms. Areas of emphasis include basic science laboratory procedures, implementation of the scientific method of discovery, plant science, animal science, environmental science and food science.

Students will conduct a job shadow experience in a career related to this class during the semester. Classroom and laboratory activities are supplemented through supervised agricultural experiences, and FFA leadership programs and activities.

See this document for any possible required materials/fees.